A.G. Ferrari Biscotti

A.G. Ferrari Biscotti

The perfect not-too-sweet cookie, Biscotti are typically enjoyed in Italy at the end of the meal with a glass of sweet wine or strong espresso. Ours are made in Florence, from a family recipe that dates back nearly 100 years, in two flavors—Tuscan Almond and Chocolate Chip. But don’t let all that tradition intimidate you—we’ve been known to serve them with a main course, use them in a pie crust, or dip them in brandy.

 

Flavors:

Tuscan Almond

Chocolate Chip